Posted Date:01-Dec-2018 (EST)Closing Date:31-May-2019 (EST)
Department:University Blvd.Location:North Charleston, SC, USA
Pay Rate:$8.50 +cash and credit card tipsPay Type:Hourly
Employment Type:Part Time

Reports to:

General Manager/ Manager on Duty (M.O.D.)

Hours:

NON-EXEMPT Full-time or Part-time, including early mornings, nights, weekends, and holidays

Position Summary:

  • Primary responsibility is to deliver orders to customers in the designated delivery area in a safe, courteous and timely manner
  • Drivers are expected to check all products for accuracy against quality standards
  • Drivers will also work in the store when no deliveries are scheduled

Work Environment:  

  • Hands-on store setting
  • Non-smoking
  • Work area includes food, stoves, knives, slippery floors, and possible extreme heat
  • Non-company provided vehicle

Experience:

No experience necessary

Technical Skills/   Training/Certification:

  •  Ability to read company materials (e.g., recipes, charts, training materials, etc.)
  • Must be able to speak, read, and write the English language fluently and clearly
  • Ability to use basic math (i.e. addition, subtraction, basic fractions and precentages) in order to provide customers with correct change
  • Successfully completed East Bay Deli training program
  • Must be 20 years of age and possess a valid driver's license
  • Possess, maintain, and be able to show proof of valid automobile insurance at all times
  • Possess a clean, smoke-free, reliable automobile

Physical Requirements:

  • Employee is occasionally required to kneel, crouch, crawl, bend, stoop, and reach to receive inventory, stock inventory , serve customers and clean store
  • Employee must regularly lift and/or move up to 10lbs., frequently lift and/or move 25lbs., and occasionally lift and/or move up to 50lbs.
  • Regularly required to stand and walk on a hard surface for up to 12 hours a day
  • Quickly identify safety placards and hazardous situations to avoid or minimize injuries
  • Identify food quality through taste, texture, color, and odor

Essential Job Functions: 

  • Communicating with customers effectively
  • Take telephone orders and enter delivery orders into the POS system in a courteous and timely manner
  • Collect money from customers, make change, and record transactions on customer receipts
  • Assist in maintaining the cleanliness and sanitation of the restaurant including all tables, floors, windows, beverage station, restrooms, and parking lot
  • Ensure all bottled drinks are rotated and stocked
  • Refill ice bins at the beginning and throughout your scheduled shift
  • Maintains professional appearance at all times in compliance with company dress code
  • Listen to and resolve customers' complaints regarding products or services
  • Inform regular customers of new products or services and price changes
  • Display a positive attitude and enthusiastic approach to all assignments
East Bay Deli
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